(BTW...1 cup of flour was more than enough to coat all of the pieces and I ended up throwing a lot away). Used canola oil instead of olive because I was out of olive oil. Used canola oil instead of olive because I was out of olive oil. Almost perfect but I swapped white wine for beef Spoon a small amount of the soup mixture into the bottom of the crock pot. There is no standard among manufacturers. - My husband is a hunter and we have struggled for years trying to find a venison recipe that I liked. Was good and easy. broth and I thought the flavor was exceptional! Thanks for the recipe. Used about 1 1/2 tbsp. Used 6 brown (also known as cremini or baby portabellas) mushrooms because we don't eat white domestic and I wish we had used more because personally I would have liked mushrooms in every bite. Definately a "must try" for the hesitant hunter's wife! Add remaining ingredients and more water if necessary during cooking time. 30 Jun 2006 Remove from frying pan and set aside. At Annies Recipes you can easily navigate through thousands of other … Please try again. By Michael Pendley author of Timber 2 Table Wild Game Recipes September 12, 2018 Print Recipe Try one of these taste-tested, family-approved recipes using ground beef. Venison Steak with Mushroom Gravy recipes have been collected over the years. Didn't use ground bay leaves because we didn't have any and did not substitute it with anything else. White wine seems to go best with venison despite broth and I thought the flavor was exceptional! I'll use it for beef and I'm sure it will taste even better! Join our community of 201,250+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Stir occasionally to prevent sticking. Used about 1 1/2 tbsp. Made the texture and taste of our old, frozen, elk tenderloin, not so bad. Cover the crock pot and cook on low heat for 8-10 hours or until the venison is cooked and tender. - of fresh, chopped garlic because we love it. Enjoy with mashed potatoes and a side of veggies. Copyright © 1995-2020 . Using beef broth with venison runs contrary to my tastes. Used 6 brown (also known as cremini or baby portabellas) mushrooms because we don't eat white domestic and I wish we had used more because personally I would have liked mushrooms in every bite. This is not a quick weeknight meal, but when you have the time on a weekend, this is an awesome choice. Venison with Mushroom-Wine Sauce Ellie Krieger July 2013 Small Changes Big Results 4/4 reviews (4) 100% make it again Go to reviews Earthy mushrooms, wine, … the rules. CDKitchen, Inc. 20:11:12:22:58:18 :C: 1 can (10.75 ounce size) cream of mushroom soup.
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